Keep the Line Moving: Sweet Corn, Round 3
Do this: Sow another row today so the harvest never stops. Sow seed directly 1" deep, 10.5" apart, rows 30" apart. Why: Repeat every 12 days while the window is open.
Texas grows its own. Here is today's job.
Do this: Sow another row today so the harvest never stops. Sow seed directly 1" deep, 10.5" apart, rows 30" apart. Why: Repeat every 12 days while the window is open.
Do this: Sow seed or set transplants 1.25" deep, 30" apart, rows 78" apart. Why: Plant today, first harvest around Jun 11.
Do this: Sow seed directly 1" deep, 10" apart, rows 60" apart. Why: Plant today, first harvest around May 7.
Do this: Set out transplants 0.5" deep, 21" apart, rows 30" apart. Why: Plant today, first harvest around Jun 6.
Do this: Sow seed directly 0.5" deep, 6" apart, rows 18" apart. Why: Plant today, first harvest around Apr 17.
Do this: Sow seed directly 1" deep, 18" apart, rows 39" apart. Why: Plant today, first harvest around May 12.
Do this: Sow seed directly 1" deep, 10.5" apart, rows 30" apart. Why: Plant today, first harvest around May 27.
Do this: Sow seed or set transplants 1.25" deep, 54" apart, rows 84" apart. Why: Plant today, first harvest around Jun 6.
Do this: Set out transplants 0.5" deep, 21" apart, rows 33" apart. Why: Plant today, first harvest around May 17.
Do this: Set out transplants 0.5" deep, 21" apart, rows 33" apart. Why: Plant today, first harvest around May 17.
Do this: Plant slips 4" deep, 14" apart, rows 42" apart. Why: Plant today, first harvest around Jun 26.
Do this: Set out transplants 0.5" deep, 42" apart, rows 42" apart. Why: Plant today, first harvest around May 27.
Do this: Sow seed directly 2.5" deep, 5" apart, rows 30" apart. Why: Plant today, first harvest around May 17.
Do this: Sow seed directly 2" deep, 10" apart, rows 42" apart. Why: Plant today, first harvest around Apr 27.
Do this: Sow seed or set transplants 0.25" deep, 12" apart, rows 36" apart. Why: Plant today, first harvest around May 17.
Do this: Blanch collards 3 minutes and other greens 2 minutes, cool, and freeze.
Do this: Plan about 3 tomato plants per person for fresh eating and 5 if you want to can or freeze.
Do this: Put today's harvest on the scale and log the pounds before it hits the kitchen.
Pulled every hour from Texas Farm Bureau, Texas A&M AgriLife Today, Farm Progress and Google News headlines. Only Texas stories about growing, raising and feeding make the cut. Each one links to the original and shows the date its source published it.
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