Tuesday, October 27, 2026
The Daily Dirt

Texas grows its own. Here is today's job.

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The Supply Line

Who grows the food on your table? Straight numbers from USDA, Texas A&M and the Texas Legislature. No spin — read the sources yourself.

Mexico supplies about three-quarters of imported vegetables

Mexico supplied about 77% of U.S. fresh vegetable imports and Canada about 13%, averaged over 2023-2025. Measured by dollar value, Mexico's share was 69% in 2023.

Data: 2023-2025 · Source: USDA ERS, Vegetables and Pulses Outlook: April 2026 (VGS-378)

2.2 million more Texas acres projected for development by 2040

American Farmland Trust's 2022 Farms Under Threat research projects that 2.2 million acres of Texas farm and ranchland will be converted to development by 2040, more than any other state is projected to lose.

Data: 2016-2040 projection · Source: American Farmland Trust, Texas

Texas has the most foreign-held farmland

As of Dec. 31, 2024, foreign investors held interests in nearly 5.9 million acres (5,886,860) of Texas agricultural land, more than any other state. That was up about 231,000 acres from 2023, the largest increase of any state. The figure includes long-term leases, such as wind-energy leases.

Data: 2024 · Source: USDA FSA, Foreign Holdings of U.S. Agricultural Land Through December 31, 2024 (AFIDA)

Texas limits land buys tied to designated countries

Senate Bill 17, effective Sept. 1, 2025, bars governments, companies and certain individuals tied to designated countries (such as China, Iran, North Korea and Russia) from buying or acquiring Texas real property. That includes farmland and leases of a year or longer. U.S. citizens, permanent residents and lawfully present people buying a home to live in are exempt, and violations can be a state jail felony.

Data: 2025 · Source: Texas Legislature, 89(R) SB 17, enrolled bill text

A third of U.S. farmland may change hands in 20 years

American Farmland Trust estimates that about 297 million acres, roughly a third of U.S. farmland, could change hands over the next 20 years as older owners retire. The estimate is based on USDA's 2014 land ownership survey (TOTAL) and the 2017 Census of Agriculture.

Data: 2014 survey, 20-year outlook · Source: American Farmland Trust / Farmland Information Center, Talking Points (2023)

How much is imported, crop by crop

Share of U.S. fresh supply that comes from other countries. Every crop on this list grows in a Texas backyard.

Asparagus100%2025 · source
Hot Pepper (Jalapeño)95%2025 · mostly Mexico (97% of imports) · source
Cucumber91%2025 · mostly Mexico and Canada (greenhouse cucumber imports split nearly evenly between them) · source
Tomato68.9%2025 · mostly Mexico (90% of U.S. tomato imports, 2023-25); Canada about 10% · source
Bell Pepper67%2024 · mostly Mexico (about 70% of greenhouse bell pepper imports) · source
Summer Squash (Yellow & Zucchini)67%2024 report (recent years) · mostly Mexico · source
Broccoli34%2025 · mostly Mexico (95% of broccoli imports) · source
Watermelon33%2019 · mostly Mexico (80% of imports); Guatemala 15%, Honduras 4% · source
Cauliflower23%2019 · mostly Mexico (about three-fourths of import volume) · source
Carrots22%2020-24 average · mostly Mexico (56% of imports) · source
Irish Potatoes22%2025 (preliminary) · mostly Canada (87% of potato imports, mostly frozen fries); EU 11% · source
Onions (bulb, short-day)19%2025 · mostly Mexico (64%), Peru (22%), Canada (11%), 2023-25 · source
Lettuce7%2025 · mostly Mexico (81% of import volume); Canada 12% · source
Spinach4%2015-19 average · mostly Frozen spinach: China (55%), Mexico (33%) · source

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