Tuna Melt, Unapologetic

• 15 min
• Serves 2
• Dale the Dishwasher

"Diner rules. No substitutions." Dale the Dishwasher

The Goods

Tap each one as you gather it. Changing the servings changes these amounts, not the pan or the times, so keep an eye on it.

• 2 cans tuna (5 oz each), drained
• 1/4 cup mayonnaise
• 1 tbsp sweet pickle relish
• 1 celery stalk, diced
• 4 slices rye bread
• 4 slices Swiss cheese
• 2 tbsp butter

The Method

1. 01

   Mix the tuna, mayonnaise, relish and celery.

2. 02

   Pile the tuna on 2 slices of bread, add the Swiss, and close with the other slices.

3. 03

   Melt the butter in a skillet over medium-low and cook 4 minutes per side until the bread is gold and the cheese is melted.

Dale the Dishwasher says: I wash the pan on this one. You're welcome.